Black Dried Fungus Lawsuit | 2025 Latest Updates

Walnut, California-based Natureen International Inc. is recalling 244 bags of Wei-Chuan Dried Black Fungus Slice (2.5oz / bag), because it has the potential to be contaminated with Salmonella, “… an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems,” according to the U.S. Food and Drug Administration (FDA).
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C.L. Mike Schmidt Published by C.L. Mike Schmidt

If you or a loved one consumed recalled Wei‑Chuan dried black fungus and developed symptoms such as diarrhea, fever, or more serious complications due to Salmonella contamination, you may be eligible to file a “Black Dried Fungus Lawsuit.” At Schmidt & Clark, our experienced product liability attorneys are committed to helping affected consumers secure full compensation for medical expenses, lost wages, and emotional suffering.

Contact Schmidt & Clark today for a free, no‑obligation consultation.

Fungus Lawsuit Overview

On July 8–9, 2025, Natureen International Inc. issued a voluntary recall of approximately 244 bags of Wei‑Chuan dried black fungus slices (2.5 oz, lot # XJ17, expiring 04/17/2026) after the California Department of Public Health notified the FDA of potential Salmonella contamination. The fungus was distributed across 11 Midwestern and Great Lakes states, posing serious health risks, particularly for young children, older adults, and immunocompromised individuals.

Latest Black Dried Fungus Lawsuit Updates

  • July 8, 2025 – Natureen International publicly initiates recall for Wei‑Chuan dried black fungus—suspected Salmonella contamination first reported to FDA [1.].

Fungus Lawsuit Statistics

  • Products recalled: 244 bags (2.5 oz) of Wei‑Chuan dried black fungus slices (lot XJ17, exp 04/17/2026).
  • Distribution: Illinois, Indiana, Iowa, Kansas, Kentucky, Michigan, Minnesota, Missouri, Nebraska, Ohio, and Wisconsin.
  • Reported illnesses: No cases confirmed to date, but Salmonella contamination classified as a foodborne pathogen of serious risk.
  • High-risk groups: Infants, older adults, and individuals with weakened immune systems.

Design Defect & Hazard Analysis

The recall stems from detected Salmonella in packaged dried fungus, highlighting failures in Natureen’s sanitation and food safety protocols. Salmonella can cause severe gastrointestinal illness and may lead to life-threatening complications if it enters the bloodstream. The contamination supports legal claims under negligence, strict product liability, breach of warranty, and failure to warn.

Injuries & Side Effects

  • Gastrointestinal illness: Symptoms may include fever, diarrhea (sometimes bloody), nausea, vomiting, and abdominal pain.
  • Serious infections: Salmonella can cause sepsis, endocarditis, arthritis, or arterial infections in vulnerable individuals.
  • Emotional distress: Anxiety, fear, and stress stemming from illness or near-miss exposure.

Do You Qualify?

You may qualify if:

  • You purchased or consumed recalled Wei‑Chuan dried black fungus (lot XJ17) between early 2025 and early July;
  • You experienced confirmed gastrointestinal illness or tested positive for Salmonella;
  • You belong to an at-risk group or required medical treatment;
  • You retained proof of purchase, packaging, or receipt of refund from a retailer.

Evidence Required for a Claim

  • Product packaging: Bag marked Wei‑Chuan, lot # XJ17, exp 04/17/2026;
  • Proof of purchase: Receipt, card statement, or store loyalty transaction;
  • Medical records: Lab tests, physician documentation, hospital or ER treatment;
  • Symptom documentation: Onset timeline and medical notes;
  • Recall receipt: Refund confirmation or return acknowledgment.

Damages You Can Recover

  • Medical expenses: Clinic visits, hospitalization, medications, labs;
  • Pain & suffering: Physical and emotional distress;
  • Lost income: Missed work or caregiving time;
  • Long-term care: For chronic or severe complications;
  • Punitive damages: Possible if Natureen’s violation of safety standards was grossly negligent.

Recall Instructions & Consumer Guidance

  • Recall date: July 8–9, 2025.
  • What to do: Do not consume the fungus; return it to the point of purchase or discard and request a refund.
  • Consumer contact: Natureen International at 626‑961‑9813 or Wei‑Chuan Chicago at 708‑352‑8886 ext 5201.
  • Health advice: Seek medical care if you experience gastrointestinal symptoms following consumption.

Statute of Limitations & Urgency

Foodborne illness lawsuits must generally be filed within **one to three years** of illness onset or recall date, depending on state law. Acting quickly preserves essential evidence—purchase proof, packaging, refund records, and medical documentation—all critical in proving your claim.

Frequently Asked Questions

  • Can I file if I discarded the product? Yes—your purchase records and symptoms linked to consumption can support a claim.
  • Is laboratory confirmation required? Not always—a medical diagnosis and symptom timeline tied to consumption may suffice.
  • Does returning the product waive my rights? No—receiving a refund does not preclude legal action.
  • Do I need an attorney? While not mandatory, legal representation is strongly recommended for complex foodborne illness cases.

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References

  1. https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/natureen-international-inc-recalls-wei-chuan-dried-black-fungus-slice-25oz-because-possible-health

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